Hillrock Double Cask Rye Whiskey is a premium spirit originating from New York's Hudson Valley. It embodies the rich heritage of American whiskey-making. The taste profile is a blend of spicy rye, complemented by notes of caramel, vanilla, and oak with enticing aromas of baking spices, toasted nuts, and a hint of citrus zest. This whiskey's complexity is derived from its unique double cask aging process, where it matures first in charred American oak barrels and then finishes in fine Oloroso sherry casks. 45.0% ABV

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